Fermented cabbage from the land of nature
Authentic taste of naturally fermented cabbage, rich in traditional flavors and supports digestive health.
Benefits:
- Gluten-free
- A natural source of probiotics.
- Low in calories.
- Rich in fiber to support digestion.
Caution: Once opened, keep refrigerated and consume within 5 days.
the components:
Organic white cabbage, sea salt.