Crystal Gluten-Free Mix for Soft Cakes and Cookies
Crystal's gluten-free mix for soft cakes and biscuits lets you enjoy delicious, healthy, and allergen-free biscuits . Made with rice flour, Crystal's mix is an ideal choice for gluten-free diets. It has a great flavor, a unique texture, and is safe for all those with allergies.
Features:
- Gluten-free
- Soy-free
- Free from added sugar
- wheat-free
- Dairy-free
the components:
White rice flour, brown rice flour, tapioca starch, potato starch, corn starch, tricalcium phosphate, vegetable emulsifier (E-471): mono- and diglycerides of fatty acids, food stabilizers: gum arabic (E-414), carbamide (E-410), alpha-amylase enzyme