Clearspring Organic Broad Brown Rice Noodles
Wholemeal rice noodles are versatile, nutritious, and easy to cook, adding an authentic Asian touch to any dish. High-quality organic brown rice and traditional methods are used to produce these soft, filling, gluten-free noodles. Stir-fry them with vegetables and pad tai sauce to make a delicious Asian noodle salad, or add them to soups for a quick and satisfying meal.
What makes it special:
- Free from eggs, wheat, and gluten
- 100% Whole Grains
- low fat
- Source of fiber
- Iron source
Preparation method: Simply soak for 10 minutes
the components:
Organically grown brown rice flour* (100%)